Margildi is a startup company that has developed new refining method to produce fish oil, omega-3 for human consumption. We currently focus on fish oil processed from pelagic fish originated out of the clear waters of the Arctic North-Atlantic sea such as capelin, herring and mackerel. Margildi is capable of fully refining the said fish oils which have very high stearin content. We have developed our new patented Quick Winterization Process for this purpose.
At Efstidalur, emphasis is put on producing quality products from own raw material and cooperation with neighboring farmers that supply…
Svavar and Berglind, young farmers on Karlsstaðir in East Iceland, have been developing a new brand of chips from home…
Björk is a fragrant liqueur handcrafted from distilled grain spirit, infused with Icelandic birch, handpicked in the spring and with…
A new type of a natural dog treat made solely out of dried fish skin without any additives or preservatives…
Connective Collective is a Reykjavík based group of six designers. "We believe that food should be sustainable and local. That´s…
Crispy gourmet sea salt is a unique geothermal production. The method was first tried in 1753 and has since been…
Herbal mustard is a variant of Sælkerasinnep Svövu (Svava’s gourmet mustard), a mustard made from Swedish mustard seeds and Icelandic…
Primex ehf is an Icelandic marine biotech company and a global leader in sustainable production of high quality chitosan. Primex provides…
